Innovative Dining by Chef Loïc
Classical French cuisine, Mediterranean flavors, bespoke private dining.
Michelin Restaurant Background. Personal Chef for HNWI .
Chef in London
Provided at your home
Meal Prep Delivered By Chef Loïc
This offering includes meal preparation in my 5 star rated commercial kitchen and deliver to your rental property.
Details to be discussed.
$115 AUD $115 AUD, per guest
Minimum $1,531 AUD to book
Temptation menu
Enjoy a 3-course meal with a unique menu served by a waiting staff. A minimum of 6 guests required.
$221 AUD $221 AUD, per guest
Minimum $2,297 AUD to book
Innovative menu
This offering includes a 3-course menu. A minimum of 6 guests required.
$288 AUD $288 AUD, per guest
Minimum $3,349 AUD to book
Prestige menu
Enjoy an upscale 3-course meal with canapes served by a waiting staff.
minimun 4 guest required
$335 AUD $335 AUD, per guest
Minimum $3,828 AUD to book
Full day of meals
Enjoy breakfast, lunch, and dinner prepared by the chef. A minimum of 2 people required.
Price is all inclusive of shopping, ingredients and travel
$1,149 AUD $1,149 AUD, per guest
Minimum $2,297 AUD to book
You can message Loïc to customise or make changes.
My qualifications
40 years of experience
30+ years as private chef, blending French and Mediterranean cuisines
Cooked for head of states
Worked in Michelin-starred kitchens in Paris, Monaco, and London
Restaurant-trained chef
Trained at 3-rosette Loire Valley restaurant, France
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 21 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$115 AUD From $115 AUD, per guest
Minimum $1,531 AUD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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