Private paella & tapas with a chef in Seville
Private chef in Seville specialising in paellas, tapas and private dinners for travellers. Authentic culinary experiences featuring fresh produce and Andalusian cuisine.
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Chef in Seville
Provided at your home
Live paella cooking in Seville
Paella cooked on the spot with fresh produce and authentic Spanish flavour. Includes aperitif, main course and dessert. A typical Seville dining experience at your accommodation.
$75 AUD $75 AUD, per guest
Minimum $495 AUD to book
Andalusian Tapas
A selection of traditional Andalusian tapas prepared at your accommodation. An experience to share local flavours in a relaxed atmosphere.
$108 AUD $108 AUD, per guest
Minimum $495 AUD to book
Vegetarian menu
Vegetarian Mediterranean menu with fresh ingredients, balanced dishes and Andalusian flavours tailored to each customer.
$114 AUD $114 AUD, per guest
Minimum $561 AUD to book
Groups and events
Private dining experience for groups, birthdays and celebrations in Seville. Personalised menu with Andalusian cuisine, paella or tapas, prepared at your accommodation so you can enjoy it without having to worry about a thing.
$124 AUD $124 AUD, per guest
Minimum $495 AUD to book
Christmas menu
“Este menú está diseñado para que durante todas las fiestas navideñas pueda disfrutarlo cuando quiera en su apartamento. Nosotros se lo llevamos a su alojamiento a la hora indicada y solo tendrán que calentarlo.”
“This menu is designed so you can enjoy it throughout the Christmas holidays whenever you like in your apartment. We will deliver it to your accommodation at the scheduled time, and you will only need to heat it up.”
$132 AUD $132 AUD, per guest
Minimum $528 AUD to book
Premium Tasting Menu
Enjoy a complete dining experience with 3 main courses made with fresh and local products, combining tradition and creativity, and a seasonal artisanal dessert. Each dish is designed to highlight authentic Andalusian flavours, taking care of sustainability and offering a delicious and memorable experience in Seville.
$157 AUD $157 AUD, per guest
Minimum $594 AUD to book
You can message Ale Gómez to customise or make changes.
Rated 5.0 out of 5 stars, from 1 review
My qualifications
15 years of experience
15 years in hotels and restaurants; private chef in Sotogrande and Seville.
Head chef at Casa de Indias
Master's Degree in Gastronomy and Catering Consultancy in Madrid (2015).
Taberna and Islantilla grad
Trained at Taberna del Alabardero and Escuela de Hostelería de Islantilla.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Sign language options
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$108 AUD From $108 AUD, per guest
Minimum $495 AUD to book
Free cancellation
Chefs on Airbnb are vetted for quality
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