Sri Lankan inspired fine dining by Chaminda
Passionate about flawless cooking and making customers happy.
Chef in Sydney
Provided at your home
Flavours of Colombo
A bold Sri Lankan menu using traditional techniques, refined plating, and vibrant spices and herbs.
$100 AUD $100 AUD, per guest
Minimum $500 AUD to book
Sydney garden feast
A seasonal, produce-driven menu reflecting modern Australian cooking with warmth and color.
$115 AUD $115 AUD, per guest
Minimum $500 AUD to book
Five-star fusion
A globally inspired menu drawn from Dubai kitchens, blending elegant plating with rich flavors.
$120 AUD $120 AUD, per guest
Minimum $500 AUD to book
You can message Chami to customise or make changes.
Rated 5.0 out of 5 stars, from 1 review
My qualifications
8 years of experience
10 years in top five-star hotels across Sri Lanka, Dubai, and Australia.
Chef at five-star hotels
Worked in prestigious hotels like Four Seasons and Grand Hyatt Dubai.
Culinary school graduate
Trained at a culinary school; started career at Cinnamon Grand Hotel Colombo.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 20 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$120 AUD From $120 AUD, per guest
Minimum $500 AUD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?