Authentic Middle Eastern Feast by Firas
I specialize in authentic Middle Eastern cuisine, bringing traditional recipes to life with a modern presentation.
Automatically translated
Caterer in Toronto
Provided at your home
Chicken Kabseh
Protein: 40g | Carbs: 55g | Fat: 16g
Chicken thighs/Breast | Jasmine Rice | Carrots & Rasians | Dakos Sauce.
$16 AUD $16 AUD, per guest
Minimum $101 AUD to book
Stuffed Peppers
Protein: 29g | Carbs: 35g | Fat: 15g
Bell peppers | Spiced rice | Ground Beef
$19 AUD $19 AUD, per guest
Minimum $101 AUD to book
Ouzi
Protein: 30g | Carbs: 35g | Fat: 15g
Spiced ground beef | Jasmine rice | Green peas
$19 AUD $19 AUD, per guest
Minimum $101 AUD to book
Tahini Meatballs
Protein: 38g | Carbs: 35g | Fat: 15g
Ground Beef | Tahini | Cardamom Rice | Spices.
$19 AUD $19 AUD, per guest
Minimum $101 AUD to book
Shepherd’s Pie
Protein: 25g | Carbs: 35g | Fat: 20g
Ground beef | Creamy Mashed potatoes | Pine Nut
$19 AUD $19 AUD, per guest
Creamy Mushroom Chicken
Protein: 38g | Carbs: 35g | Fat: 10g
Chicken breast | Creamy mushroom sauce | white rice.
$19 AUD $19 AUD, per guest
Minimum $101 AUD to book
You can message Firas to customise or make changes.
No reviews (yet)
This host has 2 reviews for other services. Show other reviews
My qualifications
10 years of experience
Catered a 200 guest Middle Eastern wedding with full-service dining.
Career highlight
Trained and led a team of culinary staff to deliver seamless service elegant presentation
Education and training
I hold a professional chef certificate
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 100 guests total.
Accessibility
Sign language options
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$19 AUD From $19 AUD, per guest
Free cancellation
Caterers on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?







