Plant-Based Private Chef

Expert in plant-based cuisine, open-fire cooking, and custom menus for private clients.
Automatically translated
Chef in Atlanta
Provided at your home

Plant-Based Brunch

Enjoy a custom plant-based brunch prepared in your home by Chef Josh. Includes fresh, seasonal dishes like savory mains, vibrant sides, and wholesome sweets. Perfect for birthdays, showers, or weekend gatherings. Cleanup included.
$165 AUD $165 AUD, per guest
Minimum $657 AUD to book

Custom Plant-Based Meal

Includes a custom 3-course plant-based lunch or dinner prepared in your home by Chef Josh. Covers menu planning, grocery shopping, cooking, plating, and cleanup. Perfect for couples, families, or small gatherings.
$188 AUD $188 AUD, per guest
Minimum $752 AUD to book

Backyard Fireworks Experience

Chef Josh brings his Fuegos open-fire dining experience to your outdoor space. You provide a fire-safe area like a backyard—no fire pit needed. Includes setup, custom plant-based menu, cooking, service, and cleanup.
$234 AUD $234 AUD, per guest
Minimum $936 AUD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

20 years of experience
Private chef for Tay Sweat and creator of Fuegos Open Fire Plant-Based Dining Experiences.
Career highlight
Featured on “Now We’re Cooking” Youtube; profiled by VoyageATL for plant-based innovation.
Education and training
Trained at Le Cordon Bleu & Matthew Kenney Culinary in plant-based and raw cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$165 AUD From $165 AUD, per guest
Minimum $657 AUD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Plant-Based Private Chef

Expert in plant-based cuisine, open-fire cooking, and custom menus for private clients.
Automatically translated
Chef in Atlanta
Provided at your home
$165 AUD From $165 AUD, per guest
Minimum $657 AUD to book
Free cancellation

Plant-Based Brunch

Enjoy a custom plant-based brunch prepared in your home by Chef Josh. Includes fresh, seasonal dishes like savory mains, vibrant sides, and wholesome sweets. Perfect for birthdays, showers, or weekend gatherings. Cleanup included.
$165 AUD $165 AUD, per guest
Minimum $657 AUD to book

Custom Plant-Based Meal

Includes a custom 3-course plant-based lunch or dinner prepared in your home by Chef Josh. Covers menu planning, grocery shopping, cooking, plating, and cleanup. Perfect for couples, families, or small gatherings.
$188 AUD $188 AUD, per guest
Minimum $752 AUD to book

Backyard Fireworks Experience

Chef Josh brings his Fuegos open-fire dining experience to your outdoor space. You provide a fire-safe area like a backyard—no fire pit needed. Includes setup, custom plant-based menu, cooking, service, and cleanup.
$234 AUD $234 AUD, per guest
Minimum $936 AUD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

20 years of experience
Private chef for Tay Sweat and creator of Fuegos Open Fire Plant-Based Dining Experiences.
Career highlight
Featured on “Now We’re Cooking” Youtube; profiled by VoyageATL for plant-based innovation.
Education and training
Trained at Le Cordon Bleu & Matthew Kenney Culinary in plant-based and raw cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?