Craveworthy Experiences, Personally Crafted
I bring creativity, technique, and heart to every plate, using fresh, seasonal ingredients
Chef in Stoneham
Provided at your home
Private Dinner
$242 AUD per guest
A cozy, elevated menu blending nostalgic flavors with refined technique. Comforting classics are reimagined with seasonal produce, rich sauces, and bold, buttery touches.
Chef’s Table
$258 AUD per guest
A four-course dining experience celebrating fresh, local ingredients and the emotion of the kitchen. Each dish is inspired by culinary precision and soulful flavors.
American Tasting Journey
$290 AUD per guest
An elegant six-course tasting menu showcasing modern American cuisine. Refined techniques and layered flavors reflect the essence of seasonal elegance.
You can message John to customise or make changes.
My qualifications
Studied Le Cordon Bleu in Paris
Trained at Le Cordon Bleu and at The Inn at Little Washington and Wolfgang Puck Catering.
Worked with Wolfgang Puck
I worked at Wolfgang Puck Catering, honing my skills in a high-end culinary environment.
Trained at Le Cordon Bleu
Le Cordon Bleu College: AA Culinary Arts
West Point: BoS Business Administration
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in Stoneham. To book in a different location, you can message me.
You can also come to me:
Stoneham, Massachusetts, 02180, United States
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 20 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From $242 AUD per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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