European Cuisine by David

I curate sourced ingredients and provide seamless dining with emphasis on dining events.
Chef in London
Provided at your home

British culinary journey

Discover the finest British ingredients in a carefully curated surprise menu. the price is based on 4 covers in attendance. If it were higher numbers then I could offer a very reasonable discount.
$180 AUD $180 AUD, per guest

French dining experience

Enjoy a refined French dining experience with classic dishes. My training involves French cuising and I woked at the Ritz in London whe Haute Cuisine is at its finest. Please contact me for a quotation. There are a umber of factors eg Fuel reimbursement, congestion charge, staffing, hireage, tolls. The bigger the number the cheaper it gets
$180 AUD $180 AUD, per guest
Minimum $754 AUD to book

Taste of Italy

Embark on a culinary journey through Italy's rich flavours. This will get to £75 per head if numbers are 10 and above.
$185 AUD $185 AUD, per guest
You can message David to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

Some reviews have been automatically translated.

My qualifications

35 years of experience
I specialize in private dining, weddings, and events.
International kitchen experience
I applied my skills in 5-star hotels in London and Australia.
Thanet Technical College
I am fully compliant with HACCP and COSHH with qualification to teach adults.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$180 AUD From $180 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

European Cuisine by David

I curate sourced ingredients and provide seamless dining with emphasis on dining events.
Chef in London
Provided at your home
$180 AUD From $180 AUD, per guest
Free cancellation

British culinary journey

Discover the finest British ingredients in a carefully curated surprise menu. the price is based on 4 covers in attendance. If it were higher numbers then I could offer a very reasonable discount.
$180 AUD $180 AUD, per guest

French dining experience

Enjoy a refined French dining experience with classic dishes. My training involves French cuising and I woked at the Ritz in London whe Haute Cuisine is at its finest. Please contact me for a quotation. There are a umber of factors eg Fuel reimbursement, congestion charge, staffing, hireage, tolls. The bigger the number the cheaper it gets
$180 AUD $180 AUD, per guest
Minimum $754 AUD to book

Taste of Italy

Embark on a culinary journey through Italy's rich flavours. This will get to £75 per head if numbers are 10 and above.
$185 AUD $185 AUD, per guest
You can message David to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

Some reviews have been automatically translated.

My qualifications

35 years of experience
I specialize in private dining, weddings, and events.
International kitchen experience
I applied my skills in 5-star hotels in London and Australia.
Thanet Technical College
I am fully compliant with HACCP and COSHH with qualification to teach adults.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?