Fire-grilled Argentine cuisine by Chef Emiliano
Specializing in fire-cooked meats with bold, soulful flavors, crafted from the freshest farm-to-table ingredients and inspired by Argentine tradition.
Chef in San Diego
Provided at your home
Cowboy Brunch Open-Fire Feast
$189 AUD per guest
Start your morning with a hearty, fire-grilled Cowboy Brunch. I’ll prepare a rustic spread featuring smoky Argentine chorizo, crispy bacon, cowboy beans, farm-fresh eggs, roasted vegetables, and artisan bread, all cooked over open flames. Enjoy freshly brewed coffee, juice, and a relaxed outdoor setting that feels like stepping into the Old West—right here in California.
Chinese Feast Asian Flavors
$233 AUD per guest
The Chinese Fire Feast is a journey into the bold and comforting flavors of Chinese cuisine, cooked with the rustic passion of Argentine fire
Authentic Thai Fire Dining
$242 AUD per guest
Join me for a hands-on Thai fire feast inspired by my travels in Thailand. We’ll prepare classics like Green Papaya Salad, Tom Yum Soup, Pad Thai, and Green Curry, learning the balance of sweet, sour, salty, and spicy. After cooking together, we’ll sit family-style to enjoy everything, finishing with the iconic Mango Sticky Rice. This is more than dinner — it’s a cultural experience with food, fire, and stories.
Rustic Spanish Tapas Feast
$242 AUD per guest
Come with me on a journey through Spain as we share the tapas I discovered on my travels. Enjoy Spanish Tortilla, Gambas al Ajillo, Patatas Bravas, Albondigas, and Fire-Roasted Peppers, all served family-style. More than a meal — it’s a night of culture, stories, and flavor, just like Spain’s vibrant tapas bars.
Argentine Asado Experience
$296 AUD per guest
An authentic Argentine barbecue, cooked entirely over open fire. Includes premium meats, signature sides, and dessert, all served family-style
Argentine Grill Class 1:1
$296 AUD per guest
Join me for a personal fire-cooking class and learn the true Argentine way of grilling. I’ll teach you how to manage the fire, season meats, and cook like a Gaucho. We’ll grill a full meal together and you’ll leave with new skills and confidence.
You can message Chef Emiliano to customise or make changes.
My qualifications
4 years of experience
Born and raised in Argentina, I learned the art of asado—grilling over open flames.
Restaurant management
I own a beachside restaurant in Brazil and worked many large-scale events.
On-the-job training
Chef of the flame — blending Latin fire traditions with the bold flavors of Asia.
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My specialties
I’ll come to you
I travel to guests in San Diego. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 10 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From $189 AUD per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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