Seasonal dining and fresh flavors by Eric
I create and craft refined, seasonal dishes and menus for private homes and events.
Chef in Atherton
Provided at your home
You can message Eric to customise or make changes.
My qualifications
20 years of experience
I honed my craft in some of California’s most prestigious kitchens.
Career highlight
I opened The Commissary, named the Best New Restaurant in 2014.
Education and training
I have a degree in culinary nutrition from Johnson and Wales University.
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My specialties
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I’ll come to you
I travel to guests in Atherton, San Francisco, San Mateo, Palo Alto and more. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
From $94 AUD / guest
Minimum $390 AUD to book
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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