Global tastes by Patrick

Let me take you on a global taste tour with a variety of cuisines at your fingertips.
Automatically translated
Chef in Paris
Provided at your home

Get away to Cilaos

Entrance Zucchini with beef Madras potato puff pastry Seasonal salad in an orange sesame tuile, geranium bread Dish Chicken curry or prawns with kaffir lime sauce or Rougail with sausages or chicken curry Basmati rice, pickled vegetables and tomatoes with a hint of La Fournaise Dessert Pineapple tiramisu or seasonal fruit tartlet. Rum-infused digestif. Travel expenses beyond 80 km from Herblay-sur-Seine
$105 AUD $105 AUD, per guest
Minimum $420 AUD to book

Travel and flavors

AB Chicken gyoza, Gimbap (Korean maki), mint and spice beef Entrance Scallop puff pastry, steamed chicken and kaffir lime bites, geranium bread, sweet potato tempura Dish Ginger fish or Tikka Masala chicken or prawns with kaffir lime sauce or beef with Weeping Tiger sauce or medium-rare duck breast with honey and vanilla. Support: vegetable and tomato quartet with the scents of the Fournaise . Dessert Pineapple and vanilla tiramisu, flavoured rum digestif. Travel expenses beyond 80 km from Herblay-sur-Seine
$125 AUD $125 AUD, per guest
Minimum $497 AUD to book

Japanese temptation

Japanese temptation Tempura sweet potato and eggplant, Takoyaki shrimp, Okonomiyaki cabbage Entrance Gyoza chicken, Gimbap (Korean Maki), sesame orange tile, Tataki tuna crust sesame Bo Bun Chicken Or Daurade Teriyaki Sésames Chips Dessert Coconut Milk Tapioca Pearls & Seasonal Fruits Travel expenses beyond 80 km from Herblay-sur-Seine
$125 AUD $125 AUD, per guest
Minimum $746 AUD to book

Gluten-Free Culinary Escape

Amuse-bouche Gymbap Catless-style mint beef Potato and coconut milk puff pastry Entrance Scallop and kaffir lime puff pastry Geranium macatia Cucumber sushi rolls Seasonal salad with melon Dish Prawns with kaffir lime sauce Achard-style vegetable quartet Basmati rice Tomatoes with the scents of La Fournaise Dessert Chef's apple, pineapple and rum-infused crumble Travel expenses beyond 80 km from Herblay-sur-Seine
$125 AUD $125 AUD, per guest
Minimum $488 AUD to book

Island cuisine

Travel and flavors Chicken gyoza, cucumber sushi rolls, mint and spiced beef Bourbon vanilla foie gras and orange sesame tuile, Scallop puff pastry, steamed chicken and kaffir lime bites, geranium bread Ginger fish or Poulet farmer Tika Massala or gambas combava sauce or beef with the tiger sauce crying or rosé magret honey vanilla. Support: vegetable and tomato quartet with the scents of the Fournaise . Pineapple vanilla tiramisu or apple banana crumble
$160 AUD $160 AUD, per guest
Minimum $959 AUD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 6 reviews

My qualifications

5 years of experience
I bring my own internationally forged culinary perspective to every meal I make.
Connecting people with food
I bring a multicultural approach to cooking, enhancing my ability to connect with guests.
Self-taught from childhood
I learned diverse culinary traditions through self-study.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$125 AUD From $125 AUD, per guest
Minimum $497 AUD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Global tastes by Patrick

Let me take you on a global taste tour with a variety of cuisines at your fingertips.
Automatically translated
Chef in Paris
Provided at your home
$125 AUD From $125 AUD, per guest
Minimum $497 AUD to book
Free cancellation

Get away to Cilaos

Entrance Zucchini with beef Madras potato puff pastry Seasonal salad in an orange sesame tuile, geranium bread Dish Chicken curry or prawns with kaffir lime sauce or Rougail with sausages or chicken curry Basmati rice, pickled vegetables and tomatoes with a hint of La Fournaise Dessert Pineapple tiramisu or seasonal fruit tartlet. Rum-infused digestif. Travel expenses beyond 80 km from Herblay-sur-Seine
$105 AUD $105 AUD, per guest
Minimum $420 AUD to book

Travel and flavors

AB Chicken gyoza, Gimbap (Korean maki), mint and spice beef Entrance Scallop puff pastry, steamed chicken and kaffir lime bites, geranium bread, sweet potato tempura Dish Ginger fish or Tikka Masala chicken or prawns with kaffir lime sauce or beef with Weeping Tiger sauce or medium-rare duck breast with honey and vanilla. Support: vegetable and tomato quartet with the scents of the Fournaise . Dessert Pineapple and vanilla tiramisu, flavoured rum digestif. Travel expenses beyond 80 km from Herblay-sur-Seine
$125 AUD $125 AUD, per guest
Minimum $497 AUD to book

Japanese temptation

Japanese temptation Tempura sweet potato and eggplant, Takoyaki shrimp, Okonomiyaki cabbage Entrance Gyoza chicken, Gimbap (Korean Maki), sesame orange tile, Tataki tuna crust sesame Bo Bun Chicken Or Daurade Teriyaki Sésames Chips Dessert Coconut Milk Tapioca Pearls & Seasonal Fruits Travel expenses beyond 80 km from Herblay-sur-Seine
$125 AUD $125 AUD, per guest
Minimum $746 AUD to book

Gluten-Free Culinary Escape

Amuse-bouche Gymbap Catless-style mint beef Potato and coconut milk puff pastry Entrance Scallop and kaffir lime puff pastry Geranium macatia Cucumber sushi rolls Seasonal salad with melon Dish Prawns with kaffir lime sauce Achard-style vegetable quartet Basmati rice Tomatoes with the scents of La Fournaise Dessert Chef's apple, pineapple and rum-infused crumble Travel expenses beyond 80 km from Herblay-sur-Seine
$125 AUD $125 AUD, per guest
Minimum $488 AUD to book

Island cuisine

Travel and flavors Chicken gyoza, cucumber sushi rolls, mint and spiced beef Bourbon vanilla foie gras and orange sesame tuile, Scallop puff pastry, steamed chicken and kaffir lime bites, geranium bread Ginger fish or Poulet farmer Tika Massala or gambas combava sauce or beef with the tiger sauce crying or rosé magret honey vanilla. Support: vegetable and tomato quartet with the scents of the Fournaise . Pineapple vanilla tiramisu or apple banana crumble
$160 AUD $160 AUD, per guest
Minimum $959 AUD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 6 reviews

My qualifications

5 years of experience
I bring my own internationally forged culinary perspective to every meal I make.
Connecting people with food
I bring a multicultural approach to cooking, enhancing my ability to connect with guests.
Self-taught from childhood
I learned diverse culinary traditions through self-study.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?