Gourmet rice dishes by Raul
I offer menus with Mediterranean influences and international techniques.
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Chef in Nord de Palma District
Provided at your home
Rice Lovers
$71 AUD
Minimum $532 AUD to book
A delicious rice paella made to your liking: you can choose between meat, seafood, fish... or be surprised by a unique creation from the chef, designed especially for you. Dare to try something different!
Vibes italianas
$125 AUD
Minimum $354 AUD to book
Let yourself be carried away by the taste of Italy with our ''Italian Vibes'' menu, two starters with a Mediterranean essence, a main course to choose between fresh pasta or risotto with fish, and an irresistible dessert to end on a sweet note.
Summer vibes
$142 AUD
Minimum $354 AUD to book
Enjoy our 'summer vibes', which includes two delicious starters to share, a main course of your choice between traditional paella or fresh fish of the day, and an exquisite homemade dessert to finish on a high.
Gourmet menu
$213 AUD
Minimum $532 AUD to book
three select starters with the best seafood, a main course to choose from paella with scarlet prawns, premium T-bone steak or other surprising proposals, homemade dessert and wine pairing included to complete the experience.
You can message Raul to customise or make changes.
My qualifications
12 years of experience
I have worked 13 years in international kitchens and high-end restaurants.
Career highlight
I followed in the footsteps of my uncle and brother to achieve my dream.
Education and training
I trained at the María de Zayas y Sotomayor institute.
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My specialties
Rated 5.0 out of 5 stars, from 1 review
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I’ll come to you
I travel to guests in Nord de Palma District, Sóller, Alcúdia and Pollença. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$142 AUD
Minimum $354 AUD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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