Special offer, Fusion cuisine by Thierry

Special offer: get 50% off (up to €150) with code BACKTOCHEF for first-time bookers only. I have cooked at Michelin-starred restaurants and 5-star hotels in Switzerland.
Automatically translated
Chef in Strasbourg
Provided at your home

Local flavors

A 3-course lunch/dinner inspired by the cuisine from Alsace, delivering bold flavors and authentic regional dishes. from Backeoffe,choucroute,cordon bleu au munster. tarte au fromage blanc or plenty other local dishes from my childhood.
$79 AUD $79 AUD, per guest
Minimum $322 AUD to book

Italian classics

A 3-course Italian experience featuring traditional flavors crafted with authenticity and passion.
$81 AUD $81 AUD, per guest
Minimum $322 AUD to book

Menu of the day

3-course menu made with local fresh produce Starter: Duo of salmon tartare on old-style tomato with basil Main course: Veal tagliata fillet with Provençal sauce, tomato tatin and baby potatoes Dessert: Red berry soup with ice cream, tiramisu and shortcrust pastry crumble
$81 AUD $81 AUD, per guest
Minimum $403 AUD to book

Tasting menu

A tasting menu with diverse flavors and elegant presentations. I will ask you about your taste and send you proposals to create one unique menu, inspired by seasonal ingredients.
$115 AUD $115 AUD, per guest
Minimum $322 AUD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 4 reviews

My qualifications

25 years of experience
From cooking in the military to top restaurants, I bring diverse skills to every dish.
Executive chef in the Caribbean
I have led many kitchens in the world, including my own Caribbean restaurant in Antigua.
Trained with master baker
I have developed my pastry skills working under master baker Jean-Luc Hubscher.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me: 67000, Strasbourg, France

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$115 AUD From $115 AUD, per guest
Minimum $322 AUD to book
Free cancellation

Special offer, Fusion cuisine by Thierry

Special offer: get 50% off (up to €150) with code BACKTOCHEF for first-time bookers only. I have cooked at Michelin-starred restaurants and 5-star hotels in Switzerland.
Automatically translated
Chef in Strasbourg
Provided at your home
$115 AUD From $115 AUD, per guest
Minimum $322 AUD to book
Free cancellation

Local flavors

A 3-course lunch/dinner inspired by the cuisine from Alsace, delivering bold flavors and authentic regional dishes. from Backeoffe,choucroute,cordon bleu au munster. tarte au fromage blanc or plenty other local dishes from my childhood.
$79 AUD $79 AUD, per guest
Minimum $322 AUD to book

Italian classics

A 3-course Italian experience featuring traditional flavors crafted with authenticity and passion.
$81 AUD $81 AUD, per guest
Minimum $322 AUD to book

Menu of the day

3-course menu made with local fresh produce Starter: Duo of salmon tartare on old-style tomato with basil Main course: Veal tagliata fillet with Provençal sauce, tomato tatin and baby potatoes Dessert: Red berry soup with ice cream, tiramisu and shortcrust pastry crumble
$81 AUD $81 AUD, per guest
Minimum $403 AUD to book

Tasting menu

A tasting menu with diverse flavors and elegant presentations. I will ask you about your taste and send you proposals to create one unique menu, inspired by seasonal ingredients.
$115 AUD $115 AUD, per guest
Minimum $322 AUD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 4 reviews

My qualifications

25 years of experience
From cooking in the military to top restaurants, I bring diverse skills to every dish.
Executive chef in the Caribbean
I have led many kitchens in the world, including my own Caribbean restaurant in Antigua.
Trained with master baker
I have developed my pastry skills working under master baker Jean-Luc Hubscher.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me: 67000, Strasbourg, France

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.