I offer my services for gourmet and refined brunches, mixing sweet and savory creations, made with fresh and seasonal products. Each brunch is thoughtfully thought out to offer a warm, generous, and stylish moment, whether for a private event, a wedding day, a birthday, or a simple moment of sharing. A homemade, authentic and creative cuisine, to transform your brunch into a true friendly and tasty experience.

Looking for a convivial moment without the constraints of a sit-down meal? I offer elegant and gourmet aperitif dinners, prepared from fresh and seasonal products. Each service is fully personalised according to your tastes, your wishes and the style of your event: with friends, with family, for a birthday, a hen/stag party or a simple holiday evening. example: Beef tataki, trout gravlax, crispy langoustine, sea bream ceviche...

I offer you fully personalised menus, prepared with fresh, seasonal products, according to your tastes, your preferences and any dietary restrictions you may have. Whether you're looking for a business dinner, a family meal or an evening with friends, each menu is custom designed to make your stay even more memorable. A small example of a menu Asparagus tartlet with egg parfait Trout with champagne sauce, puffed polenta Strawberry in several textures

I offer you fully personalised menus, prepared with fresh, seasonal products, according to your tastes, preferences and dietary requirements. Whether you're looking for a business dinner, a family meal or an evening with friends, each menu is custom-designed to make your stay even more memorable. sample menu Chef's appetiser Crispy langoustine Trout ceviche with citrus fruits Veal confit with morel ravioli Fig and vanilla

A bespoke 5-course meal, plated and served at the table. Amuse-bouche, Starter: , Fish, Meat and Dessert: The selection will be defined together according to your wishes.

You can ask this chef to create a meal around your preferences.