Private Chef Javier Checa
Spanish haute cuisine by signature chefs, personalised dining experiences.
Automatically translated
Chef in Madrid
Provided at your home
Seasonal Menu – 5 courses
A gourmet tasting menu
Consisting of two appetizers to welcome you and kick off the experience, followed by a starter, a fish course, a meat course, and finally a dessert, all accompanied by a pairing of Spanish wines.
$179 AUD $179 AUD, per guest
Minimum $714 AUD to book
Traveller's Menu – 8 courses
A gourmet tasting menu
Consisting of two appetizers to welcome guests and kick off the experience, followed by four starters, including rice dishes, seafood, and seasonal vegetables. We will then continue with a fish course, followed by a meat course, and conclude with a dessert, all accompanied by a pairing of Spanish wines.
$212 AUD $212 AUD, per guest
Minimum $844 AUD to book
Tasting Menu – 10 courses
A gourmet tasting menu
Consisting of two appetizers to welcome you and kick off the experience, followed by four starters, then four main courses, and finally a dessert, all accompanied by a pairing of Spanish wines.
$244 AUD $244 AUD, per guest
Minimum $974 AUD to book
Gourmet Menu – 14 courses
Gourmet menu consisting of 14 courses per person, a seasonal menu featuring the finest creations of private chef Javier Checa. Menu with Spanish wine pairing included.
$325 AUD $325 AUD, per guest
Minimum $974 AUD to book
Omakase Japanese Menu – 15 courses
A Japanese culinary experience centered on sushi and its culture, private chef Javier Checa presents his Omakase menu (“I leave it in your hands”), preparing sushi pieces on the spot, in front of the customer, using fresh fish and seafood of the day. A tasting menu featuring 15 courses, both hot and cold, savory and sweet. The menu includes Japanese sake pairing.
$406 AUD $406 AUD, per guest
Minimum $1,624 AUD to book
Vacation Room
My full-service private chef service (breakfast, lunch, and dinner) per day during your vacation stay
$406 AUD $406 AUD, per guest
Minimum $1,624 AUD to book
You can message Javier to customise or make changes.
My qualifications
25 years of culinary experience
I have worked in Michelin-starred restaurants: Paco Roncero Restaurante and Sen Omakase
Client catering
I've worked as a Private Chef for artists, businesspeople, and soccer players.
Restaurant-trained chef
Training at the Escuela Superior de Hostelería y Turismo de Madrid and the Basque Culinary Center.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$179 AUD From $179 AUD, per guest
Minimum $714 AUD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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