Guidebook for Arroyo Seco
Food Scene
New York Times named them 4th best ice cream shop in the WORLD ...for their handcrafted ice cream. Small streamside seating availble outside.
68 locals recommend
Taos Cow
485 NM-150New York Times named them 4th best ice cream shop in the WORLD ...for their handcrafted ice cream. Small streamside seating availble outside.
Wonderful, locally sourced, fresh farm to table restaurant. Atmosphere is Seco relaxed...no dress code.
80 locals recommend
Aceq Restaurant
480 NM-150Wonderful, locally sourced, fresh farm to table restaurant. Atmosphere is Seco relaxed...no dress code.
Good food, drinks and relaxed vibe. Outdoor patio seating in summer, cozy bar seating with fireplace in the fall and winter. Live music is wonderful...with Taos' favorite musician Jimmy Stadler...playing there every WEDNESDAY evening at 7PM...for the rest of his life. Request #9, "Red Willow Way" a special song about Taos...or "Malaguena" for his incredible guitar work. Don't leave without sampling the creme brulee.
82 locals recommend
Sabroso
470 NM-150Good food, drinks and relaxed vibe. Outdoor patio seating in summer, cozy bar seating with fireplace in the fall and winter. Live music is wonderful...with Taos' favorite musician Jimmy Stadler...playing there every WEDNESDAY evening at 7PM...for the rest of his life. Request #9, "Red Willow Way" a special song about Taos...or "Malaguena" for his incredible guitar work. Don't leave without sampling the creme brulee.
Our favorite place for breakfast or lunch. Open 8-3. Closed on Mondays. Unique blend of French/Latin cuisine with Southwest flair. Try the "Taoseno" for their special approach to heuvos rancheros. Owned by our musician friends Randy and Jennifer, the place is unique in Taos; they both bake...and those handmade chocolate truffels that Jennifer makes...well just try some. Outdoor patio seating is available.
60 locals recommend
Gutiz
812B Paseo Del Pueblo NorteOur favorite place for breakfast or lunch. Open 8-3. Closed on Mondays. Unique blend of French/Latin cuisine with Southwest flair. Try the "Taoseno" for their special approach to heuvos rancheros. Owned by our musician friends Randy and Jennifer, the place is unique in Taos; they both bake...and those handmade chocolate truffels that Jennifer makes...well just try some. Outdoor patio seating is available.