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Food and drink activities in Province of Reggio Emilia
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Top-rated food and drink activities
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4.99 out of 5 average rating, 2041 reviewsThe Secret of Parmigiano Reggiano&Balsamic Vinegar
You will see how Parmigiano Reggiano and Balsamic Vinegar are made and where the cows and calves live, and we will taste all our products: cheese, salami, ham, vinegar, wine and ice cream.
4.98 out of 5 average rating, 577 reviewsVisit to the vinegar factory and Balsamic lunch
Discover the balsamic tradition in the historic family villa and enjoy a unique experience
4.97 out of 5 average rating, 762 reviewsExplore Parmigiano Reggiano by bike
Cruise Parma’s scenic roads, see how Parmigiano is made, and taste its rich, aged flavors. (The cost for the tasting is not included. You'll pay there)
4.94 out of 5 average rating, 304 reviewsAuthentic Modena Food Tour: Parmesan & Balsamic
Step inside a real Italian farm. Visit a Parmigiano dairy, explore a traditional Acetaia and taste authentic Balsamic where it’s made. A genuine experience with local producers.
4.96 out of 5 average rating, 170 reviewsHomemade Pasta in a Peaceful Medieval Village
Make fresh pasta with a local family in a peaceful medieval village near Parma. Enjoy a full homemade meal with local wine, stunning countryside views, friendly cats, and a sweet tiramisu finale
5 out of 5 average rating, 252 reviewsVinegar factory tour and food pairings
Discover the world of Traditional Balsamic Vinegar, tasting the secrets of an ancient condiment
4.92 out of 5 average rating, 296 reviewsDiscover parma cheese – h9 Full Experience
Explore the secrets of making exceptional Parmigiano Reggiano on a tasting visit.
4.92 out of 5 average rating, 333 reviewsAuthentic Balsamic Vinegar Experience in Modena
Step inside a traditional Acetaia and taste real Balsamic Vinegar where it’s aged. Explore wooden barrels, discover the process and enjoy a genuine experience in Modena.
4.9 out of 5 average rating, 10 reviewsVisit Prosciutto di Parma Producer Tour & Tasting
Travel from Parma to a traditional prosciutto factory, explore the curing process, and enjoy a guided tasting of authentic Prosciutto di Parma with local wine. Experience requires at least 2 guests.
5 out of 5 average rating, 4 reviewsDiscover parma cheese – h11 Experience
Explore the secrets of making Parmigiano Reggiano on a tasting visit. You'll see some of the stages of Parmigiano Reggiano production, visit our museum, and taste some pieces of our Parmigiano.
Latest activities
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New place to stayParma Home Cooking Class, Lambrusco & Local Flavor
Cook homemade pasta in a local Parma home, in the heart of Italy's Food Valley. Taste Parmigiano Reggiano, Prosciutto di Parma & Lambrusco wine — a real Emilian family experience.
New place to stayTruffle Hunt, real Balsamic Vinegar&Truffle Lunch
Welcome coffee, truffle hunt with expert hunter & dog, homemade snack, guided Balsamic cellar tour, Balsamic tasting, seasonal truffle lunch & signature gift.
New place to stayErbazzone IGP and Tortelli verdi from Reggio Emilia
We'll discover the secrets of Erbazzone Reggiano PGI, so we can stop calling it a savoury spinach pie! We will then prepare the green tortelli and eat them together, accompanied by local Lambrusco and Malvasia.
New place to stayModena: Lambrusco Wine Tasting and Cellar Tour
An extraordinary journey through the history, nature, culture and taste of one of the best Italian Lambrusco wineries in the province of Modena
New place to stayModena: Balsamic Vinegar Tasting Experience
A guided visit to a traditional Acetaia with a tasting of Traditional Balsamic Vinegar of Modena, paired with carefully selected local delicacies!
New place to stayModena: Visit, Aceto Tasting and Balsamic Lunch
Visit the Acetaia and discover the "Black Gold" of Modena
New place to stayTaste Parma: Prosciutto, Parmesan & fresh Pasta
Explore Parma’s historic center through its most iconic flavors. Taste Prosciutto di Parma, aged Parmigiano Reggiano, handmade pasta, regional wines, and a Secret Dish with a passionate local guide.
5 out of 5 average rating, 3 reviewsMake Tortelli & Taste Parma Flavors
Learn to make fresh tortelli with a local sfoglina and enjoy Parmigiano, wine, and a traditional dessert. Experience authentic Parma cuisine in the city center.
5 out of 5 average rating, 2 reviewsModena: Visit to the Albinelli Market and cooking class
Visit to the Albinelli market and purchase of ingredients accompanied by the Chef. Afterwards, a cooking class and a traditional lunch featuring tortellini, fried gnocchi and Lambrusco at the Ad Maiora restaurant.
New place to stayThe taste of Modena - tour and light lunch in an acetaia
Guided tour of our vinegar cellar, tasting of different types of Balsamic Vinegar and light lunch based on typical products of the Modena tradition in combination with our vinegars
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