Airbnb Services

Chefs in Manchaca

Find a unique service hosted by local professionals on Airbnb.

Savour a private chef delight in Manchaca

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Vegan meals and nutrition by Madelene

9 years of experience I am passionate about plant-based nutrition and yoga, which have shaped my career. I hold a bachelor’s degree in nutrition and dietetics. I provide private chef services for women’s retreats

Thali-style Texan cuisine by Deepa

15 years of experience I trained under James Beard Award-winning chefs at Lucia and Dai Due. My degree led me to a career weaving culinary stories for restaurants and brands. I was a competitor on season 43 of this popular cooking show.

A Trip To Greece - Personal Chefs For Any Occasion

Why Choose ATX Chefs for Your Airbnb Experience? ATX Chefs, led by Chef Blake, brings a unique blend of professionalism, local expertise, and passion to every table. With 5+ years of experience catering intimate private events and crafting menus that celebrate Austin's diverse culinary landscape, we specialize in transforming ordinary spaces—like your Airbnb—into unforgettable dining destinations. Our focus on locally sourced, high-quality ingredients ensures every dish is fresh and vibrant, while our personalized, on-site service creates a relaxed and elevated atmosphere. Whether it's a cozy brunch, a taco fiesta, or a multi-course plated dinner, we tailor each experience to your group and setting, allowing you to fully enjoy your time together stress-free.

Austin à la carte
by local chefs

Hi, I'm Anthony! I've worked as a personal chef in Austin for nearly a decade. I started Happy Cooking in 2023 with my wife, Ashley, to make get togethers a more fun, easy and happy experience for hosts, guests and chefs. My team and I look forward to delivering a memorable meal and bringing your culinary experience dreams to life- all in the convenience of your AirBnB!

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry