I grew up on a dairy farm in the South Gippsland. As a young girl, my time was spent reading the cookbooks that mum kept in the bottom kitchen drawer. Many weekends were spent making rainbow cakes with as many colors as possible – have you seen my IG feed @Jacican, not much has changed, and looking for recipes that I could cook using what was available in the cupboard or from the vegetable garden…+ More

Harvest your own kilo of tomatoes from the kitchen garden, along with tour of the kitchen garden. This year there are over 100 tomato plants, consisting of 15 different varieties. All my tomatoes have been grown from seed, by me, organically. Each guests will harvest their own bag of tomatoes to take home, as well as learn techniques for caring for the tomato plants and kitchen garden.

A cup of anything from the espresso machine is included - tea, coffee, hot chocolate, chai 󲀃

Together we will sample the tomatoes from the garden 󴀁

Please wear closed toes shoes, as we are outside in the garden